Brunch
EggsTwo eggs any style, hash browns, bacon or house sausage & toast |
$9.00 |
Tofu HashFried tofu, yucca, mushrooms, shishito peppers, fermented black bean, watercress & chili sauce |
$10.00 |
OmeletteSeasonal inspiration |
$10.00 |
PancakesBrowned butter, cocoa nibs, bananas, maple syrup & whipped crème fraîche |
$9.00 |
Crab BenedictSoft poached egg, crab cake, white corn blini, avocado-bacon emulsion & roasted poblano hollandaise |
$13.00 |
Ropa ViejaShredded beef, egg, queso fresco, fried yucca, rice & soffrito |
$11.00 |
TostadasTwo eggs, crispy tortillas, pinto beans, salsa, queso fresco, avocado & lettuce |
$10.00 |
Quiche LorraineBacon, confit onion & gruyère |
$10.00 |
Crawfish & GritsSoft poached egg, andouille sausage, cheddar grits, vegetable fricassee, radishes & avocado |
$13.00 |
Belgian WaffleWhipped crème fraîche, seasonal accompaniment & maple syrup |
$8.00 |
RillettePork rillette, onion marmalade & bread |
$7.00 |
Fruit & CheeseSeasonal selections, preserves & bread |
$0.00 |
OatmealBrown sugar, butter, dried blueberries, Brie, almonds & milk |
$5.00 |
GreensTarragon vinaigrette, parsnips, sunflower seeds & blue cheese |
$9.00 |
ArugulaWhite balsamic vinaigrette, sweet onion, peas, mint, bacon & rhubarb |
$10.00 |
Niçoise-EsqueSpicy greens, sesame orange vinaigrette, edamame, taro, tomato, tobiko & tuna |
$11.00 |
Hill BurgerGrass feed beef, cheddar, bacon, sautéed oyster mushrooms & truffle aioli, w/ fries or greens |
$13.00 |
BauruSteak paillard, mozzarella, tomato, onion, aioli, on baguette, w/ fries or greens |
$11.00 |
MortadellaMozzarella, olives & mayonnaise, w/ fries or greens |
$9.00 |
Hearts of PalmRamps, watercress, tomato chutney & olive tapenade, on coconut focaccia, w/ fries or greens |
$11.00 |
Soup Du JourSeasonal inspirations |
$6.00 |
Chilled Pea SoupLeeks, crème fraîche, brioche & smoked trout caviar |
$6.00 |
Scone |
$3.00 |
Muffin |
$3.00 |
Tres LechesCoconut milk, sweetened condensed milk & plain ol’ milk |
$5.00 |
CookiesDaily selection |
$2.00 |
Simple Sides
Hash Browns |
$4.00 |
Sausage |
$6.00 |
Bacon |
$4.00 |
Egg |
$1.50 |
Fruit |
$4.00 |
Toast |
$2.00 |
Coffee / Etc.
Brewed CoffeeBottomless mug (in-house) |
$2.50 |
Brewed Coffee to Go |
$1.50 |
Espresso |
$2.00 |
MacchiatoEspresso “marked” w/ textured milk, served in “demitasse” |
$2.50 |
CappuccinoTraditional, 6 oz |
$3.00 |
Latte12 Oz |
$3.50 |
MochaHouse-made chocolate sauce, 12 oz |
$4.00 |
Nutella MochaHazelnut & chocolate, 12 oz |
$4.00 |
Vanilla LatteHouse-made vanilla syrup, 12 oz |
$4.00 |
Cold Press16 Oz |
$3.50 |
Iced Tea(Refills in-house), inquire for selections |
$3.00 |
LemonadeTart & refreshing |
$3.00 |
Italian or French SodaInquire for selections |
$0.00 |
Bottled BeveragesInquire for selections |
$3.00 |
Hot ChocolateHouse-made chocolate sauce, 12 oz |
$3.00 |
Vanilla SteamerHouse-made vanilla syrup, 12 oz |
$3.00 |
ChaiSpicy & house-made, 12 oz |
$3.50 |
Loose Leaf TeaInquire for selections |
$3.00 |
Orange Juice |
$2.00 |
Happiness in a Glass
MimosaOrange & bubbles |
$6.00 |
BelliniPeach & bubbles |
$6.00 |
Kir RoyaleBlack currant & bubbles |
$6.00 |
Seasonal Bubbly CocktailPlease inquire |
$6.00 |
MicheladaLime, spices & Pacifico Clara |
$6.00 |
BeermosaOrange & Pacifico Clara |
$6.00 |
Small Plates
MusselsTomato, cilantro, scallion, ginger, sambol oelek, white wine, butter & bread |
$11.00 |
Scallops & SausageBlood sausage, mayonnaise, red pepper, cilantro & potato chips |
$13.00 |
Bison TartareJalapeño, remoulade, pheasant egg, fine herbs & bread |
$11.00 |
Charcuterie & Cheese PlateDaily selection w/ traditional accompaniments |
$0.00 |
OctopusMeyer lemon, bell peppers, spring onion, ginger & bread |
$12.00 |
SardinesGarlic, olive oil, tomato, olives, parmesan & fried polenta |
$7.00 |
Tofu HashFried tofu, yucca, mushrooms, shishito peppers, fermented black bean, watercress & chili sauce |
$10.00 |
Braised Pork BellyCorn grits, braised greens, crispy epazote, cherry tomatoes & apple |
$11.00 |
CoxinhaPotato dumpling, chicken, Brillat-savarin & spicy roasted tomato sauce |
$8.00 |
Fried ChickenLiver mousse, buttermilk biscuit, chestnut & caramelized orange |
$9.00 |
Chilled Pea SoupLeeks, crème fraîche, brioche & smoked trout caviar |
$6.00 |
FriesPotatoes, béarnaise & sea salt |
$6.00 |
Baguette & ButterChive flower butter |
$5.00 |
Salads & Sandwiches
GreensTarragon vinaigrette, spring parsnips, sunflower seeds & blue cheese |
$9.00 |
ArugulaWhite balsamic vinaigrette, spring onion, peas, rhubarb & bacon |
$10.00 |
Niçoise-EsqueSpicy greens, sesame orange vinaigrette, edamame, taro, tomato, tobiko & tuna |
$11.00 |
Hill BurgerGrass feed beef, cheddar, bacon, sautéed oyster mushrooms & truffle aioli, w/ fries or greens |
$13.00 |
BauruSteak paillard, mozzarella, tomato, onion, aioli & baguette, w/ fries or greens |
$11.00 |
Market Entrées
This menu is subject to change, please visit the restaurant for current selections
Poached Hen EggCouscous, fresh tomato, grilled asparagus & fennel puree |
$14.00 |
Pesto OrcchietteSnap peas, basil, hearts of palm, cherry tomatoes & parmesan |
$15.00 |
Wasabi Crusted MarlinGreen apple ponzu sauce, sesame rice cakes & tatsoi |
$21.00 |
Pan Roasted Duck BreastRed curry, sweet potato & bok choy |
$22.00 |
Grass-Fed RibeyeSauce chasseur, potato tourné & grilled spring onion |
$34.00 |
Bottles & Cans
Pacifico ClaraAmerican Lager, Mexico, 4.8% |
$4.00 |
Miller High LifeAmerican Lager, Wisconsin, 5.0% |
$2.50 |
Dave’s Brew FarmAmerican Golden Lager, Wisconsin, 5.5% |
$2.50 |
Pilsner UrquellCzech Pilsner, Czech Republic, 4.4% |
$3.50 |
Tilburg’s Dutch BrownBelgian Dark Ale, Netherlands, 5.0% |
$4.00 |
Founders Dark, Rich & Sexy PorterAmerican Porter, 6.5% |
$4.00 |
Old Speckled HenEnglish Pale Ale, England, 5.2% |
$6.00 |
Two Brothers Domain DupageBiere De Garde/French Style Country Ale, Chicago, 5.9% |
$4.00 |
Ace CiderHard Cider, California, 5.0% |
$4.00 |
DuvelBelgian Strong Pale Ale, Belgium, 8.5% |
$9.00 |
Orkney SkullsplitterScotch Ale/wee Heavy, Scotland, 8.5% |
$12.00 |
Coniston Bluebird BitterEnglish Bitter, England, 4.2% |
$12.50 |
750 Ml
Unibroue TerribleBelgian Strong Dark Ale, Quebec, 10.5% |
$19.50 |
Great Divide Chocolate Oak-aged YetiImperial Stout, Denver, Colorado, 9.5% |
$20.00 |
Duchesse De BourgogneFlanders Red Ale, Belgium, 6.0% |
$22.00 |
Original Sin Cherry TreeHeirloom Apple & Cherry Cider, New York, 6.7% |
$20.00 |
Houblon ChouffeBelgian IPA, Belgium, 9.0% |
$21.00 |
Triple KarmelietBelgian Triple, Belgium, 8.4% |
$20.00 |
Draught
Furthermore Fatty BoombalattyBelgian White, Spring Green Wisconsin, 7.2% 16oz |
$6.00 |
Great Divide Hoss Rye LagerLager, Denver, Colorado, 6.2% 16oz |
$6.00 |
Tyranena Three Beaches Honey BlondeAmerican Blonde Ale, Wisconsin, 5.0% 16oz |
$5.00 |
Harriet Saison NourriceBelgian-style Farmhouse Ale, Mpls, Mn, 6.5% 13oz |
$6.00 |
Harriet Brewing Westside IPABelgian IPA, Mpls, Mn, 6.5% 16oz |
$7.00 |
Founder’sSeasonal, Please Inquire, Grand Rapids, Michigan |
$0.00 |
Dessert
Strawberry SuspiroBaked meringue, strawberry white chocolate ganache, fresh strawberries & whipped cream |
$6.00 |
Key Lime PieLime custard, phyllo, lime syrup & toasted meringue |
$6.00 |
Yogurt Panna CottaPear riesling sorbet, spiced granola, honey & bee pollen |
$6.00 |
Coconut Tres LechesCoconut milk, sweetened condensed milk & plain ol’ milk |
$5.00 |
Brigadeiro Chocolate CakeChocolate cake, ganache, whipped cream & strawberries |
$5.00 |
Kids
Toad in a Hole w/ Fruit |
$4.00 |
Silver Dollar Pancakes |
$4.00 |
Fruit & Yogurt |
$4.00 |
Scrambled Egg, Toast & Fruit |
$4.00 |
Peanut Butter, Banana & Honey |
$4.00 |
Kid's Bacon or Sausage |
$2.00 |
Grilled Cheese w/ Fries |
$4.00 |
Buttered NoodlesWith or without parmesan |
$4.00 |
Brunch
ClassicTwo eggs any style, hash browns, bacon or house sausage & toast |
$9.00 |
Tofu HashFried tofu, yucca, mushrooms, shishito peppers, fermented black bean, watercress & chili sauce |
$10.00 |
OmeletteSeasonal inspiration |
$10.00 |
PancakesBrowned butter, cocoa nibs, bananas, maple syrup whipped creme fraiche |
$9.00 |
Crab BenedictSoft poached egg, crab cake, corn blini, avocado-bacon emulsion & roasted poblano hollandaise |
$13.00 |
Ropa ViejaShredded beef, egg, queso fresco, fried yucca, rice & soffrito |
$11.00 |
TostadasTwo eggs, crispy tortillas, pinto beans, salsa, queso fresco, avocado & lettuce |
$10.00 |
Quiche LorraineBacon, onion confit & gruyere |
$10.00 |
Crawfisii & GritsSoft poached egg, andouille sausage, cheddar grits, vegetable fricassee, radishes & avocado |
$13.00 |
Belgian WaffleWhipped creme fraiche, seasonal accompaniment & maple syrup |
$8.00 |
Duck TacoDuck confit, salsa diablo, pipian sauce, pickled vegetables, cotija corn tortilla |
$4.00 |
Fruit a& CheeseSeasonal selections, preserves & bread |
$6.00 |
OatmealBrown sugar, butter, dried blueberries, creme fraiche, almonds & milk |
$5.00 |
GreensHoney vinaigrette, chevre, yogurt, scallions & spicy peanuts |
$9.00 |
Everything Bagel SaladArugula, bagel crisps, smoked salmon, cream cheese, hard boiled egg, red onion jam & dill |
$11.00 |
Nicoise EsquePreserved tuna, grilled radicchio, fingerling potatoes, flageolet beans, pomodoraccio tomatoes, pickled quail eggs, luque olives & lemon vinaigrette |
$16.00 |
Hill BurgerGrass fed beef, cheddar, bacon, sauteed oyster mushrooms & truffle aioli, w/ fries or greens |
$13.00 |
BauruSteak paillard, mozzarella, tomato, onion & aioli, on baguette w/ fries or greens |
$11.00 |
Braised Pork ShoulderJicima slaw, pickled mango, iceberg lettuce & aioli, w/ fries or greens |
$12.00 |
Hearts Oil PalmSpring onion, watercress, tomato chutney & olive tapenade, on coconut focaccia, w/ flies or greens |
$11.00 |
Soup Du JourSeasonal inspirations |
$6.00 |
Tomato SoupDill, crouton & bison short rib |
$9.00 |
SconeSweet or savory, daily selection |
$3.00 |
Tres LechesCoconut milk, sweetened condensed milk & plain ol' milk |
$5.00 |
CookieDaily selection |
$2.00 |
Brunch - Simple Sides
Hash Browns |
$4.00 |
Sausage |
$6.00 |
Bacon |
$4.00 |
Egg |
$1.50 |
Fruit |
$4.00 |
Toast |
$2.00 |
Brunch - Coffee Etc.
Brewed CoffeeBottomless mug, in-house |
$2.50 |
Brewed Coffee Go |
$1.50 |
Espresso |
$2.00 |
MacchiatoEspresso "marked" w/ textured milk, served in "demitasse" |
$2.50 |
CappuccinoTraditional. 6oz. |
$3.00 |
Latte12oz. |
$3.50 |
MochaHouse-made chocolate sauce, 12 oz. |
$4.00 |
Nutella MochaHazelnut & chocolate, 12oz |
$4.00 |
Vanilla LatteHouse-made vanilla syrup, 12 oz |
$4.00 |
Cold Press16 oz. |
$3.50 |
Iced TeaRefills in-house, inquire for selections |
$3.00 |
LemonadeTart & refreshing |
$3.00 |
Italian or French SodaInquire for selections |
$0.00 |
Bottled BeveragesInquire for selections |
$3.00 |
Hot ChocolateHouse made chocolate sauce, 12 oz. |
$3.00 |
Vanilla SteamerHouse made vanilla syrup, 12 oz. |
$3.50 |
ChaiSpicy & house-made, 12 oz. |
$3.50 |
Loose Leaf TeaInquire for selections |
$3.00 |
Orange Juice |
$2.00 |
Brunch - Happiness in a Glass
MimosaOrange & bubbles |
$6.00 |
BelliniPeach & bubbles |
$6.00 |
Kir RoyaleBlack currant & bubbles |
$6.00 |
Seasonal Bubbly CocktailPlease inquire |
$6.00 |
MicheladaLime, spices & pacifico clara |
$6.00 |
Beer MosaOrange & pacifico clara |
$6.00 |
Pample MousseDry rose & grapefruit syrup |
$7.00 |
Dinner - Sample Plates
MusselsTomato, cilantro, scallion, ginger. Sambal oelek, white wine, butter & bread |
$11.00 |
Stuffed PeppersBraised bison, sweet peppers, kale, yucca cream |
$9.00 |
Bison TartareJalapeno, remoulade, pheasant egg, fine herbs & bread |
$11.00 |
Charcuterie & Cheese PlateDaily selection w/ traditional accompaniments |
$0.00 |
OctopusBell peppers, meyer lemon, scallion, ginger & bread |
$12.00 |
Tofu HashFried tofu, yucca, mushrooms, shishito peppers, fermented black bean, watercress & chili sauce |
$10.00 |
Pork BellySmoked squash, fried sage, blue cheese, fennel & pork jus |
$10.00 |
CoxinhaPotato dumpling, chicken, brillat-savarin & spicy roasted tomato sauce |
$8.00 |
Duck TacoDuck confit, salsa diablo, pipian sauce, pickled vegetables, cotija & corn tortilla |
$4.00 |
Tomato SoupDill, crouton & bison short rib |
$9.00 |
FriesPotatoes, bearnaise & sea salt |
$6.00 |
Grilled BaguetteWhipped & seasoned butter |
$5.00 |
Foie Gras TorchonMelon gastrique, pickled beets & frisse |
$8.00 |
Dinner - Salads & Sandwiches
GreensHoney vinaigrette, chevre, yogurt, scallions & spicy peanuts |
$9.00 |
Everyhing Bagel SaladArugula, bagel crisps. Smoked salmon, cream cheese, hard boiled egg, red onion jam & dill |
$11.00 |
Nicoise EsquePreserved tuna, grilled raddichio, fingerling potatoes, flageolet beans, pomodoraccio tomatoes, pickled quail eggs, luque olives & lemon vinaigrette |
$16.00 |
Hill BurgerGrass fed beef, cheddar, bacon, sauteed oyster mushrooms & truffle aioli, w/ fries or greens |
$13.00 |
BauruSteak paillard, mozzarella, tomato, onion & aioli, on baguette, w/ fries or greens |
$0.00 |
Dinner - Market Entrees
Chevre & Scallion PancakesSriracha maple syrup, poached egg & kale. Suggested wine pairing: l’ardi dolcetto |
$16.00 |
Pheasant Confit FettuciniApple, tarragon, white cheddar & fennel. Suggested wine pairing: sila mencia |
$20.00 |
Walleye/Pheasant Surf & TurfLobster bisque, radish cheddar & turnip. Suggested wine pairing: foxen chardonay. |
$24.00 |
Pan Seared Pheasant BreastApple, wild rice, hazelnut, chive, potato puree & truffle demi. Suggested wine pairing: cloudline pinot noir. |
$25.00 |
Duck Leg ConfitWild argula, roasted beets, horseradish & orange juice reduction. Suggested wine pairing: crozes hermitage syrah |
$24.00 |
Dinner - Sides
Brussels Sprouts |
$5.00 |
Potatoes |
$5.00 |
Braised Greens |
$5.00 |
White
Wine by the bottle
White - Chardonnay
CatenaMendoza, argentina 2010 |
$36.00 |
Sonoma CutrerRussian river 2011 |
$45.00 |
William FevreChablis, france, 2010 |
$55.00 |
Joseph DrouhinBurgundy, france, 2011 |
$44.00 |
White - Sauv Blanc
J. ChristopherWillamette valley 2011 |
$40.00 |
White - Riesling
HiedlerKamptal, austria 2009 |
$60.00 |
Fritz HaagGermany 2003 |
$55.00 |
White - Interesting
Borealis BlendWilliamette valley 2011 |
$38.00 |
Vina Gravonia RiojaSpain 2001 |
$70.00 |
La Forcine VouvrayLoire valley, france 2010 |
$30.00 |
Jean Reverdy SancerreLoire valley, france 2010 |
$53.00 |
Domaineles Hautes Noelle MuscadetLoire valley, france 2010 |
$36.00 |
Terrossa Pinot GrigioVerona, italy 2011 |
$36.00 |
Freemark Abbey ViognierNapa valley 2011 |
$44.00 |
Hughes Beaulieu Picpoul De PinetLanguedoc-roussillon, france 2010 |
$32.00 |
Telegraph Chateauneuf Du PapeFrance 2010 |
$80.00 |
Red
Wine by the bottle
Red - Cabernet
Whitehall LaneNapa valley 2008 |
$60.00 |
ElementsSonoma/napa 2007 |
$40.00 |
Sequoia GrovesNapa valley, 2009 |
$52.00 |
Red - Pinot Noir
ByronSanta barbara, california 2010 |
$36.00 |
WillakenzeWillamette valley 2009 |
$60.00 |
Nicolas PotelFrance 2009 |
$35.00 |
ConferoWilliamette valley 2009 |
$70.00 |
Red - Blends
Kermit Lynch Vin De PaysFrance, 2011 |
$36.00 |
Kermit Lynch LiracRhone valley, france 2008 |
$46.00 |
Red - Super Tuscan
Conterno Fantino Barbera D' AlbaItaly 2010 |
$42.00 |
Righeth AmaroneItaly 2008 |
$60.00 |
Red - Interesting
Catena Alta MalbecMendoza, argentina 2009 |
$55.00 |
Rodney Strong BlendAlexander valley, california 2007 |
$85.00 |
Paolo Petrilli Montepulciano BlendNapa valley 2009 |
$40.00 |
Tommasi ValpolicellaItaly 2010 |
$40.00 |
Vina Zaco TempranilloRioja 2008 |
$40.00 |
Nalle ZinfindellSonoma 2009 |
$60.00 |
Robert HallCentral coast 2008 |
$40.00 |
Roger Perrin Chateauneuf Du PapeFrance 2008 |
$80.00 |
Sparkling / Rose
Drinks by the glass
CavaCodorniu/ penedes, spain |
$0.00 |
ProseccoIi folio/ treviso, italy |
$0.00 |
ChampagnePierre peters cuvee/ champagne, france |
$0.00 |
Rosado BrutMont marcal/ catalunya, spain 2009 |
$0.00 |
TravelFrance 2011 |
$0.00 |
White
Drinks by the glass
White - Chardonnay
Kermit Lynch MaconFrance 2010 |
$0.00 |
Neyers Un OakedNapa valley 2011 |
$0.00 |
White - Interesting
Sauvignon BlancErrazuriz/ valle de aconcagua, chile 2010 |
$0.00 |
Caymus ConundrumRutherford, ca 2011 |
$0.00 |
Mirambeau Bord/BlancFrance 2011 |
$0.00 |
Dr. F. Wien-Prum RieslingGermany 2011 |
$0.00 |
Pinot GrisPonzi/ willamette valley, oregon 2011 |
$0.00 |
Draught
Drinks by the glass
Harriet Brewing PilsEuropean style pilsner, mpls, mn, 5.2% 13 oz |
$6.00 |
Harriet Brewing WestsideBelgian style IPA, mpls, mn, 6.5% 16 oz |
$7.00 |
Kronenbough 1664Pale lager, france, 5.0% 16 oz |
$6.00 |
Great Lakes Holy Moses WitWitbier, cleveland, oh, 5.4% 13 oz |
$6.00 |
Deschutes Black Butte PorterAmerican porter, bend, oregon, 5.2% 16 oz |
$5.00 |
Founders SeasonalPlease inquire |
$0.00 |
Red
Drinks by the glass
Red - Cabernet
Sean MinorNapa valley 2009 |
$0.00 |
Red - Pinot Noir
CloudlineWillamette valley, oregon 2009 |
$0.00 |
Joeseph Drouhin Pinot NoirBurgundy, france 2009 |
$0.00 |
Red - Interesting
Kermit Lynch SyrahRhone valley, france 2010 |
$0.00 |
Catena MalbecArgentina 2010 |
$0.00 |
Owen Roe AbbotstableSunnyside, washington 2009 |
$0.00 |
GuigalCotes du rhone, france 2007 |
$0.00 |
Bottles of Suds
Drinks by the glass
Pacifico ClaraAmerican adjunct lager, maxico, 4.8% |
$5.00 |
Tilburgs Dutch BrownDark ale, netherlands. 5.0% |
$4.00 |
Old Speckled HenEnglish pale ale, england, 5.2% |
$6.00 |
Founders Dark Rich & Sexy PorterAmerican porter, 6.5% |
$4.00 |
Two Brothers Domaine DupageFrench style country ale, chicago, 5.9% |
$4.00 |
Ace CiderHard cider, california, 5.00% |
$4.00 |
DuvelBelgian strong ale, belgium, 8.50% |
$9.00 |
Two Brothers Pillar of SaltWhite rye ale, chicago, 6.8% |
$15.00 |
Duchesse De CourgogneFlanders red ale, belgium, 6.0% |
$22.00 |
Triple KarmelietBelgian triple, belgium, 8.4% |
$20.00 |